Pork Entrees

All pork entrees are made with a combination of organic ingredients --pork; brown rice, oatmeal, pearled barley or cous cous; black-eyed peas, kidney beans, pinto beans, white beans, green lentils, yellow lentils, red lentils, green split peas, or yellow split peas

Extra virgin olive oil is used in all pork entrees. Herbs and spices used are cumin, coriander, thyme, rosemary, oregano, parsley, basil, garlic or dill

A combination of raw broccoli, green bell pepper, red bell pepper, yellow bell pepper, green beans, zucchini, yellow squash, eggplant, or carrots